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One-Pan Honey Mustard Chicken & Potatoes

This One-Pan Honey Mustard Chicken & Potatoes recipe is a perfect easy meal for busy days. Made with tender chicken thighs, crispy potatoes, and a sweet-savory honey mustard sauce, everything cooks together in one pan for minimal cleanup. It’s quick, flavorful, and ideal for weeknight dinners or meal prep.
Hazırlama Süresi 10 dakika
Pişirme Süresi 30 dakika
Toplam Süre 40 dakika
Porsiyon: 3 servings
Kategori: Ana Yemek

Malzemeler
  

  • 4 chicken thighs (boneless or bone-in)
  • 3 medium potatoes, cut into wedges
  • 2 tablespoon olive oil
  • 2 tablespoon honey
  • ½ tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt & black pepper to taste
  • Fresh parsley (optional, for garnish)

Method
 

  1. Preheat oven to 200°C / 400°F.
  2. In a small bowl, mix honey, mustard, olive oil, garlic powder, paprika, salt, and pepper.
  3. Place chicken and potatoes on a baking tray.
  4. Pour the honey mustard sauce over everything and toss well.
  5. Bake for 30 minutes, flipping once halfway, until chicken is golden and potatoes are crispy.
  6. Garnish with parsley and serve hot.