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Easy Lemon Herb Fish Skillet

This easy lemon herb fish skillet is a light, healthy, and flavorful meal perfect for busy days. Ready in just 15 minutes, this simple fish recipe is ideal for anyone looking for easy meals with fresh ingredients and minimal effort.
Tarifi Yazdır Tarifi Pinle
Hazırlama Süresi 5 dakika
Pişirme Süresi 9 dakika
Toplam Süre 15 dakika
Porsiyon: 2 servings
Kategori: Ana Yemek
Ingredients Method

Malzemeler
  

  • 2 white fish fillets (cod, haddock, or tilapia)
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1 taespoon dried oregano
  • 1 taespoon dried thyme
  • 1 clove garlic (minced)
  • Salt (to taste)
  • Black pepper (to taste)
  • Lemon slices
  • Fresh parsley (optional)

Method
 

  1. Heat olive oil and butter in a skillet over medium heat.
  2. Season the fish fillets with salt, black pepper, oregano, and thyme.
  3. Place fish in the skillet and cook for 4–5 minutes per side until golden and flaky.
  4. Add minced garlic during the last minute of cooking.
  5. Remove from heat and serve with fresh lemon slices and parsley.