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10-Minute Spicy Garlic Noodles

These 10-minute spicy garlic noodles are the perfect solution for busy days when you need a fast, flavorful meal. Made with simple pantry ingredients, this easy noodle recipe delivers bold Asian-inspired flavors in just minutes. Ideal for quick lunches, late-night dinners, or last-minute cravings.
Tarifi Yazdır Tarifi Pinle
Hazırlama Süresi 3 dakika
Pişirme Süresi 7 dakika
Toplam Süre 10 dakika
Porsiyon: 2 serving
Kategori: Ana Yemek
Ingredients Method

Malzemeler
  

  • 200 g egg noodles (or instant noodles)
  • 1 tablespoon olive oil
  • 4 cloves garlic, finely minced
  • 1 taespoon chili flakes (adjust to taste)
  • 2 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1 taespoon sesame oil
  • 1 taespoon honey or brown sugar
  • 2 tablespoon pasta water
  • Fresh green onions, sliced
  • Sesame seeds (optional)

Method
 

  1. Cook the noodles according to package instructions. Reserve 2 tablespoons of the cooking water, then drain.
  2. Heat olive oil in a pan over medium heat.
  3. Add garlic and chili flakes, sauté for 30–40 seconds until fragrant (do not burn).
  4. Stir in soy sauce, oyster sauce, sesame oil, honey, and the reserved pasta water.
  5. Add the cooked noodles to the pan and toss well for 1–2 minutes until fully coated.
  6. Remove from heat and garnish with green onions and sesame seeds.
  7. Serve immediately while hot.