Quick Chef
Easy Lemon Herb Fish Skillet
This easy lemon herb fish skillet is a light, healthy, and flavorful meal perfect for busy days. Ready in just 15 minutes, this simple fish recipe is ideal for anyone looking for easy meals with fresh ingredients and minimal effort.
Malzemeler
Method
- Heat olive oil and butter in a skillet over medium heat.
- Season the fish fillets with salt, black pepper, oregano, and thyme.
- Place fish in the skillet and cook for 4–5 minutes per side until golden and flaky.
- Add minced garlic during the last minute of cooking.
- Remove from heat and serve with fresh lemon slices and parsley.
